
Dried Calendula
Marigold calendula, also known as pot marigold (and not to be confused with their smaller cousin,...
Cultivated throughout Europe, America, and the Mediterranean as both a culinary herb and decorative shrub, this pine-looking plant is adored for its scent. Powerful notes of pine, camphor, pepper, sage, and balsamic all come together to form rosemary’s unique flavor profile.
The slender leaves (they aren’t actually needles) can often be sticky with resin and are very assertive in flavor. Dried rosemary leaves must be used with a careful hand as it can dominate a dish. The dried rosemary sprigs are added to rubs and marinades, stuffed into chickens, or tied to meats about to be used on the grill. Even the branches have culinary uses – de-leaved sticks of rosemary make for excellent kabobs and a bunch of rosemary can be tied together to form a basting brush.
This dried rosemary should be minced with garlic and shallots and a bit of mint. Afterwards, take the mixture and roll it up into a pork loin, rub the whole thing with salt and olive oil, and roast or grill for one of the most flavorful dinners you’ve ever made.
Marigold calendula, also known as pot marigold (and not to be confused with their smaller cousin,...
Parsley is a versatile herb with a delicate flavour. It is used to flavour boiled potatoes, baked...
Parsley is a versatile herb with a delicate flavour. It is used to flavour boiled potatoes, baked...
Molokhia, a valuable source of fiber and minerals, could be termed as the "Powerhouse of...
Name: Basil Botanical Name: Ocimum basilicum Product Description: Complete papers . Fine cut ....
Henna is the powdered leaf of a certain plant. It is used to make medicine. Don't confuse henna...
Dried Hibiscus Flowers, a vibrant and aromatic blend made from dried hibiscus flowers. With their...